Chocolate Chip Brownie Bombs (Printer-Friendly Version)
Brownie bites stuffed with cookie dough and coated in chocolate for a dreamy sweet treat.
# What You'll Need:
→ Brownie Base
01 -
1 box brownie mix, prepared as per package directions
→ Cookie Dough Filling
02 -
½ cup unsalted butter, softened
03 -
½ cup packed brown sugar
04 -
¼ cup granulated sugar
05 -
2 tablespoons whole milk
06 -
1 teaspoon vanilla extract
07 -
1¼ cups all-purpose flour
08 -
1 cup mini semi-sweet chocolate chips
→ Coating
09 -
2 cups chocolate candy melts, melted
10 -
Sprinkles (optional)
# Steps to Follow:
01 -
Prepare the brownie mix according to package instructions and allow to cool completely. Once cooled, cut into small squares.
02 -
In a mixing bowl, cream softened butter with brown and granulated sugars until fluffy. Add milk and vanilla extract; mix until combined. Gradually incorporate flour, then fold in mini chocolate chips.
03 -
Roll cookie dough into small balls, approximately 1 tablespoon each.
04 -
Flatten each brownie square and encase a cookie dough ball fully inside, wrapping the dough with the brownie.
05 -
Melt chocolate candy melts as per package directions. Dip each brownie bomb in melted chocolate, then place on parchment-lined baking sheet.
06 -
Optionally, add sprinkles before chocolate sets. Refrigerate until the coating is firm.
# Additional Tips:
01 -
For enhanced flavor, sprinkle sea salt atop brownies before chocolate hardens.