01 -
Remove crusts from each bread slice, then flatten thoroughly using a rolling pin or similar cylindrical object until thin and even.
02 -
Evenly spread 1 tablespoon of creamy peanut butter and 1 tablespoon of jelly onto each flattened bread slice.
03 -
Carefully roll each slice into a tight spiral, then cut each roll into 4 equal pieces to create sushi-style segments.