Smooth Blood Orange Apple Cider

Topic: Fresh & Bright Spring Recipes

This smooth drink combines fresh blood orange juice and apple cider with high-quality tequila, Grand Marnier, and a touch of simple syrup and lemon juice. A pinch of ground cinnamon and nutmeg adds warming spice. After shaking well with ice, it's served chilled, often with a salted rim and garnished with apple or blood orange slices. The final dusting of cinnamon enhances the aroma for a flavorful experience.

A woman in a white chef's coat smiles at the camera.
By racha Racha
Last modified on Sun, 21 Sep 2025 14:53:12 GMT
Two glasses of blood orange margarita with slices of blood orange. Bookmark
Two glasses of blood orange margarita with slices of blood orange. | recipesbyracha.com

This Smooth Blood Orange Apple Cider Margarita blends the brightness of blood orange with the crisp sweetness of apple cider for a refreshing fall cocktail perfect for cozy evenings or festive gatherings. It balances tart citrus, warm spices, and the smooth kick of tequila to create a drink that feels both familiar and special.

I made this cocktail for the first time on a chilly autumn night and it instantly became a seasonal favorite. Guests often ask me to mix this one up again because of its unique and inviting taste.

Ingredients

  • 1 1/2 ounces highquality silver or reposado tequila: choose a smooth tequila for the best sip
  • 1/2 ounce Grand Marnier orange liqueur: adds a rich, slightly sweet orange essence
  • 2 ounces freshly squeezed blood orange juice: bright and slightly tart, it adds a beautiful color and citrus punch
  • 2 ounces apple cider or unfiltered Honeycrisp juice: brings natural sweetness and an autumnal flavor
  • 3/4 ounce simple syrup or agave nectar: balances the tart and spice elements with gentle sweetness
  • 3/4 ounce fresh lemon juice: brightens and adds needed acidity
  • A pinch of ground cinnamon: gives a warm, inviting aroma and subtle spice
  • A pinch of ground nutmeg: complements cinnamon with a hint of nutty warmth

Instructions

Add the Spirits and Juices:
Measure and pour 1 1/2 ounces of tequila and 1/2 ounce of Grand Marnier into a cocktail shaker. Follow with 2 ounces of freshly squeezed blood orange juice and 2 ounces of apple cider or unfiltered Honeycrisp juice. These liquids set a vibrant, fruity flavor base for your margarita.
Add Sweeteners and Spices:
Pour in 3/4 ounce of simple syrup or agave nectar along with 3/4 ounce of fresh lemon juice to the shaker. Sprinkle a pinch each of ground cinnamon and ground nutmeg on top. These spices add warming complexity that balances the fruit and spirit perfectly.
Chill and Shake:
Fill the cocktail shaker a little over halfway with fresh ice cubes. Secure the lid and shake vigorously for about 20 seconds until the shaker feels icy cold to the touch. This step chills the mixture thoroughly and helps blend all the flavors together.
Prepare the Glass:
If you like, rub a lemon wedge around the rim of your glass and dip it into coarse sea salt for a classic margarita contrast. This step is optional but adds a nice salty edge to each sip. You can also serve without salt if preferred.
Strain and Garnish:
Strain the cocktail into the prepared glass. Garnish with blood orange slices or apple wedges and a cinnamon stick for an inviting presentation. For extra aroma and flavor, dust a little more cinnamon on top just before serving.
Two glasses of blood orange margarita with orange slices on the side.
Two glasses of blood orange margarita with orange slices on the side. | recipesbyracha.com

Blood orange juice is my favorite ingredient here because its deep color and complex flavor make this margarita feel like a special occasion drink even when you make it at home. One autumn, this cocktail was the star at a family gettogether, sparking stories and laughter around the table.

Storage Tips

If you want to prepare this cocktail ahead, mix all the liquid ingredients except the ice and citrus garnish in a sealed container and refrigerate. Shake with fresh ice just before serving to keep it crisp and refreshing. Avoid presalting glasses as salt can absorb moisture and lose its texture.

Ingredient Substitutions

Use fresh navel orange juice if blood oranges are not available but keep in mind the flavor will be less complex and the color lighter. Maple syrup makes a nice alternative to simple syrup for a deeper, autumnal sweetness. Try cinnamon sticks infused in the apple cider for an even stronger spice note.

Serving Suggestions

Serve this margarita with warm spiced nuts or a plate of cheese and crackers to complement the warm notes in the drink. This cocktail also pairs beautifully with roasted pork or chicken dishes that highlight apple and citrus flavors. A slice of blood orange or crisp apple slice on the side is a lovely garnish addition.

A glass of blood orange smoothie with a slice of orange on the side.
A glass of blood orange smoothie with a slice of orange on the side. | recipesbyracha.com

Serve chilled with a blood orange slice for garnish. Enjoy this cozy, seasonal margarita.

Common Questions About Recipes

→ What type of tequila works best?

Silver or reposado tequila pairs well, offering a smooth yet robust base flavor.

→ Can apple cider be substituted?

Yes, unfiltered Honeycrisp apple juice provides a similar fruity sweetness.

→ What spices are included?

Ground cinnamon and nutmeg add warm, subtle aromatic notes.

→ How is the drink typically served?

Shaken with ice and strained into a glass, often with a salted rim and garnished with fruit slices.

→ What is the purpose of the lemon juice?

Fresh lemon juice balances sweetness and adds a bright citrus note.

Smooth Blood Orange Margarita

A refreshing blend of blood orange, apple cider, tequila, and warm spices.

Prep Time
4 minutes
Cooking Time
8 minutes
Total Time
12 minutes
By racha: Racha

Recipe Category: Spring Recipes

Skill Level: Great for Beginners

Culinary Style: Cocktail

Makes: 4 Servings

Diet Preferences: Vegan-Friendly, Vegetarian-Friendly, Gluten-Free, No Dairy

What You'll Need

→ Liquids

01 1 1/2 oz silver or reposado tequila
02 1/2 oz Grand Marnier (orange liqueur)
03 2 oz freshly squeezed blood orange juice
04 2 oz apple cider or unfiltered Honeycrisp apple juice
05 3/4 oz simple syrup or agave nectar
06 3/4 oz fresh lemon juice

→ Spices

07 Pinch ground cinnamon
08 Pinch ground nutmeg

Steps to Follow

Step 01

Pour tequila and Grand Marnier into a cocktail shaker. Add freshly squeezed blood orange juice and apple cider or unfiltered Honeycrisp juice to build a vibrant, fruity flavor base.

Step 02

Incorporate simple syrup or agave nectar and fresh lemon juice into the shaker. Sprinkle ground cinnamon and nutmeg for warming spice notes without overpowering.

Step 03

Fill the shaker halfway with fresh ice cubes. Securely cover and shake vigorously for 20 seconds until the exterior becomes very cold, ensuring thorough mixing and chilling.

Step 04

Rub a lemon wedge around the rim of a rocks or margarita glass. Dip the rim into coarse sea salt for a contrasting edge; skip this step if a salted rim is not desired.

Step 05

Strain the chilled mixture into the prepared glass. Garnish with apple or blood orange slices and a cinnamon stick. Optionally, dust with additional cinnamon to enhance aroma.

Additional Tips

  1. Using freshly squeezed juices and high-quality tequila elevates flavor complexity and freshness.
  2. A pinch of spices adds subtle warmth without overwhelming the cocktail's fruity profile.

Must-Have Gear

  • Cocktail shaker
  • Rocks or margarita glass
  • Measuring jigger

Potential Allergy Info

Check product labels for allergens and consult your healthcare provider if unsure.
  • Contains alcohol; not suitable for individuals avoiding alcoholic beverages.

Nutritional Details (Per Portion)

Nutritional info is provided for guidance and isn’t a substitute for professional health advice.
  • Calories: 240
  • Fat: ~
  • Carbohydrates: ~
  • Protein Content: ~