
These healthy air fryer tortilla pizza rolls bring a fun twist to snack time or a simple weeknight meal. Filled with melty cheese, vibrant marinara, and fresh basil, they come together quickly and boast crispy edges thanks to the air fryer. Whether you want something satisfying for kids or a light main dish alongside a salad, these pizza rolls hit the mark every time.
I first made these when craving something quick and healthier than delivery pizza and now my family asks for them regularly. They are surprisingly satisfying while feeling light and fresh.
Ingredients
- Tortillas: soft flour tortillas work best for rolling and crisping, choose fresh ones without preservatives for best taste
- Marinara sauce: delivers tangy tomato flavor use a high quality jarred sauce or homemade for richer taste
- Mozzarella cheese: the star of melty gooeyness fresh shredded mozzarella melts beautifully for that classic pizza stretch
- Basil: adds an herbal note and freshness pick bright green leaves that arent wilted to brighten the flavor
Instructions
- Spoon the Sauce:
- Begin by spreading about two tablespoons of marinara sauce evenly over each tortilla. This moist layer will keep the final roll juicy and flavorful.
- Layer the Cheese and Basil:
- Sprinkle shredded mozzarella generously over the sauce, then scatter a few fresh basil leaves on top. These ingredients meld together as the cheese melts, imbuing the roll with classic pizza flavor.
- Roll It Up:
- Starting at one edge, carefully roll the tortilla tightly but without squeezing out the filling. Secure the edge by tucking it under slightly if needed to prevent spilling.
- Preheat the Air Fryer:
- Set your air fryer to 375 degrees Fahrenheit and allow it to heat up for a few minutes. This step ensures crispy texture.
- Air Fry the Rolls:
- Place the tortilla rolls seam side down in the basket. Cook for 6 to 8 minutes, turning halfway through if your air fryer requires it, until the tortillas are golden and crisp.
- Cool and Serve:
- Let the rolls cool for a few minutes to allow the cheese to set slightly before enjoying. They make a perfect snack or meal when paired with veggies.

Mozzarella is definitely my favorite part of this recipe. That stretchy, gooey texture paired with fresh basil makes these rolls feel indulgently fresh and satisfying. One family evening, these pizza rolls turned a rainy gloomy day into a cozy, cheesy celebration that everyone still talks about.
Storage Tips
To keep pizza rolls fresh, store them in an airtight container in the fridge. However they will lose their crispness so reheating in the air fryer for a couple minutes restores some crunch. Avoid microwave reheating as it tends to make them soggy. For best taste eat them within one day.
Ingredient Substitutions
If you dont have fresh basil you can swap with fresh parsley or even baby spinach for a mild herbal lift. Vegan cheese works perfectly instead of mozzarella for a dairy free option. Gluten free flour tortillas are fine just choose soft flour style varieties because corn or keto wraps do not roll or crisp well.
Serving Suggestions
Serve these pizza rolls with a crisp green salad or steamed broccoli for a balanced meal. Pair with a side of marinara for dipping to boost the tomato flavor. For a party or kids lunchbox these rolls are a hit warm or at room temperature.

These air fryer tortilla pizza rolls are a quick, customizable snack the whole family will enjoy. Reheat briefly in the air fryer to restore crispness.
Common Questions About Recipes
- → Can these rolls be baked instead of air fried?
Yes, they can be baked on a lined sheet pan at 425°F for 10-20 minutes, though crispiness may vary.
- → Are gluten-free tortillas suitable for these rolls?
Gluten-free tortillas that are flour-style and soft can work well; avoid corn or keto wraps for best results.
- → How can I make these rolls vegan?
Substitute mozzarella with vegan cheese options to keep the rolls dairy-free and vegan-friendly.
- → Do the pizza rolls remain crispy when stored?
Stored rolls lose some crispiness after 24 hours in the fridge, so best eaten fresh for optimal texture.
- → What herbs can be used besides basil?
Parsley or spinach are great alternatives for fresh flavor if basil is unavailable.